OUR COURSES
1
GREAT SELECTION OF FRENCH CLASSICS
Choose from 8 different modules, each offering 12 authentic classic French recipes.
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A mix of savoury and sweet dishes in each module, but there are special modules for savoury or vegetarian enthusiasts and two for dessert lovers!
LIFETIME ACCESS & TUTORIALS
Purchasing a module provides lifetime access to tried and tested, easy-to-follow recipes as well as step-by-step video tutorials, enabling you to master French family cuisine at your own pace.
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That's dinner sorted!
2
PERFECT FOR ALL SKILL LEVELS
Whether you're new to cooking or have a little more experience, Let's Cook French is the ideal starting point for your French culinary adventure!
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You don't need any fancy kitchen material, and we make it easy for you!
3
CHOOSE YOUR FAVOURITE MODULE
Whether you're just beginning or looking to refine your culinary skills, pick your favourite through our CORE or THEMED modules.​
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OUR CORE MODULES
They offer a mix of savoury and sweet recipes.
If you are just beginning, the Beginners module is ideal for you.
The Intermediate 2 or Intermediate 3 modules are not harder, some of them simply require a little more time in the kitchen.​​​
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OUR THEMED MODULES
This is where you can go all out—with either a Pastry-only module or a Savoury one! Vegetarians, you’ll find plenty to enjoy here too!
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OUR CORE MODULES
OUR CORE COURSES AT A GLANCE
BEGINNER MODULE
SAVOURY
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Soft boiled egg
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Pea velouté
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French tuna sandwich
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Glazed carrots
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Normandy-style chicken
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Ratatouille
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SWEET​
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Chocolate fondant
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Baked apples
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Butter cookies
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Yoghurt cake
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Raspberry clafoutis
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Crêpes
INTERMEDIATE MODULE 1
SAVOURY
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Parisian salad
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Tian (Provence vegetable bake)
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Basque chicken
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Cod with French salsa
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Croque-Monsieur
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Potato gratin
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SWEET
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Swiss roll with jam
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Chocolate mousse
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Traditional apple tart
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Pear almond cake
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Hazelnut financier
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Marble cake
INTERMEDIATE MODULE 2
SAVOURY
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French deviled eggs
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French shepherd's pie
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Salade niçoise
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French style stuffed tomatoes
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Quiche lorraine
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Buckwheat pancakes
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SWEET
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Almond macarons
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Crème Caramel
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Floating islands
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King’s cake
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Soft apple cake
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Strawberry tart
INTERMEDIATE MODULE 3
SAVOURY
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Cocotte eggs
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Parmentier potage (soup)
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Creamy tarragon chicken
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Boeuf bourguignon
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Piperade
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Salmon beurre blanc
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SWEET
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Palmiers (elephant ears)
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Chocolate loaf
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Savoy cake
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Belle-Hélène pears
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Vanilla sablés cookies
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Lemon tart
OUR THEMED MODULES
PASTRY 1 ONLY MODULE
£60.00
PASTRY 2 ONLY MODULE
£60.00
VEGETARIAN MODULE
£60.00
OUR THEMED MODULES AT A GLANCE
PASTRY 1 MODULE
1. Yoghurt cake
2. Chocolate fondant
3. Baked apples
4. Marble cake
5. Butter cookies
6. Pear almond cake
7. Chocolate mousse
8. Crêpes
9. Traditional apple tart
10. Hazelnut financiers
11. Floating islands
12. Strawberry tart
PASTRY 2 MODULE
1. Chocolate loaf
2. Vanilla sablés cookies
3. Soft apple cake
4. Belle-Hélène pears
5. Savoy cake
6. Almond Macarons from Nancy
7. Swiss roll with jam
8. Raspberry clafoutis
9. Crème caramel
10. Kings cake
11. Palmiers
12. Lemon tart
SAVOURY MODULE
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Soft boiled egg
-
Pea velouté
-
Ratatouille
-
Parisian salad
-
Basque chicken
-
Croque-Monsieur
-
Potato gratin
-
Tian (Provence vegetable bake)
-
Cod with French salsa
-
Quiche lorraine
-
French shepherd's pie
-
French style stuffed tomatoes
VEGETARIAN MODULE
SAVOURY
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Parisian salad
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Tian (Provence vegetable bake)
-
Basque chicken
-
Cod with French salsa
-
Croque-Monsieur
-
Potato gratin​
SWEET
-
Swiss roll with jam
-
Chocolate mousse
-
Traditional apple tart
-
Pear almond cake
-
Hazelnut financier
-
Marble cake